Nutrition
& Dietetic Unit
Graduated with Bachelor of Science in dietetics and nutrition
(or equivalent).
A clinical dietitian applies the science of human nutrition,
combined with food knowledge and communication
skills; to help prevent and correct nutrition related symptoms
and/or disease hence attain and maintain health.
Services include the following:
- Assessing a client's nutritional status;
- Developing appropriate eating plans and nutritional
guidelines;
- Educating clients and their families;
"A healthy you start with Right food & Right weight" |
